| 107 |
Effects of Folic Acid and Ascorbate Supplementation on Plasma Homocysteine and Oxidative Stress in Patients with Type 2 Diabetes MellitusEffects of Folic Acid and Ascorbate Supplementation on Plasma Homocysteine and Oxidative Stress in Patients with Type 2 Diabetes Mellitus
Mi-Ri Hwang, Ju-Ryoun Soh, Hyeon-Sook LimMi-Ri Hwang, Ju-Ryoun Soh, Hyeon-Sook Lim
Korean J Nutr. 2009;42(2):107-118. Published online 2009 March 31 DOI: http://dx.doi.org/10.4163/kjn.2009.42.2.107
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| 119 |
Development and Evaluation of a Nutritional Risk Screening Tool (NRST) for Hospitalized PatientsDevelopment and Evaluation of a Nutritional Risk Screening Tool (NRST) for Hospitalized Patients
Jin Soon Han, Song Mi Lee, Hye Kyung Chung, Hong Seok Ahn, Seung Min LeeJin Soon Han, Song Mi Lee, Hye Kyung Chung, Hong Seok Ahn, Seung Min Lee
Korean J Nutr. 2009;42(2):119-127. Published online 2009 March 31 DOI: http://dx.doi.org/10.4163/kjn.2009.42.2.119
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| 128 |
A Strategy for Safe Addition of Selected Micronutrients to Foods for ChildrenA Strategy for Safe Addition of Selected Micronutrients to Foods for Children
Se-Young OhSe-Young Oh
Korean J Nutr. 2009;42(2):128-134. Published online 2009 March 31 DOI: http://dx.doi.org/10.4163/kjn.2009.42.2.128
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| 135 |
A Survey on Added Sugar Intakes from Snacks and Participation Behaviors of Special Event Days Sharing Sweet Foods among Adolescents in KoreaA Survey on Added Sugar Intakes from Snacks and Participation Behaviors of Special Event Days Sharing Sweet Foods among Adolescents in Korea
Hyun-Ju Kim, Sun-Hyo KimHyun-Ju Kim, Sun-Hyo Kim
Korean J Nutr. 2009;42(2):135-145. Published online 2009 March 31 DOI: http://dx.doi.org/10.4163/kjn.2009.42.2.135
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| 146 |
Evaluation of Fruits and Vegetables Intake for Prevention of Chronic Disease in Korean Adults Aged 30 Years and Over: Using the Third Korea National Health and Nutrition Examination Survey (KNHANES III), 2005Evaluation of Fruits and Vegetables Intake for Prevention of Chronic Disease in Korean Adults Aged 30 Years and Over: Using the Third Korea National Health and Nutrition Examination Survey (KNHANES III), 2005
Jung Hyun Kwon, Jae Eun Shim, Min Kyung Park, Hee Young PaikJung Hyun Kwon, Jae Eun Shim, Min Kyung Park, Hee Young Paik
Korean J Nutr. 2009;42(2):146-157. Published online 2009 March 31 DOI: http://dx.doi.org/10.4163/kjn.2009.42.2.146
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| 158 |
Analysis of Foods and Nutrients Intake Obtained at the Final Probing Step in 24-hour Recall MethodAnalysis of Foods and Nutrients Intake Obtained at the Final Probing Step in 24-hour Recall Method
Hera Kang, Hyun Ju Jung, Hee Young PaikHera Kang, Hyun Ju Jung, Hee Young Paik
Korean J Nutr. 2009;42(2):158-170. Published online 2009 March 31 DOI: http://dx.doi.org/10.4163/kjn.2009.42.2.158
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| 171 |
Socioeconomic Factors Relating to Obesity and Inadequate Nutrient Intake in Women in Low Income Families Residing in SeoulSocioeconomic Factors Relating to Obesity and Inadequate Nutrient Intake in Women in Low Income Families Residing in Seoul
Ji-Yun Hwang, Sung Yeap Ru, Han Kyoung Ryu, Hee Jung Park, Wha Young KimJi-Yun Hwang, Sung Yeap Ru, Han Kyoung Ryu, Hee Jung Park, Wha Young Kim
Korean J Nutr. 2009;42(2):171-182. Published online 2009 March 31 DOI: http://dx.doi.org/10.4163/kjn.2009.42.2.171
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| 183 |
Scientific Principles on the Revision and Addition of the Codex Nutrient Reference Values for Food Labelling PurposesScientific Principles on the Revision and Addition of the Codex Nutrient Reference Values for Food Labelling Purposes
Namsoo Chang, Youn-Ok Cho, Hyojee Joung, Haerang Chung, Hye-Young P. Kim, Young-Sun Choi, Hyeon-Sook Lim, Jinsook Yun, Oran KwonNamsoo Chang, Youn-Ok Cho, Hyojee Joung, Haerang Chung, Hye-Young P. Kim, Young-Sun Choi, Hyeon-Sook Lim, Jinsook Yun, Oran Kwon
Korean J Nutr. 2009;42(2):183-188. Published online 2009 March 31 DOI: http://dx.doi.org/10.4163/kjn.2009.42.2.183
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| 189 |
The Scope of Population Groups and Nutrients for Codex Nutrient Reference ValuesThe Scope of Population Groups and Nutrients for Codex Nutrient Reference Values
Youn-Ok Cho, Hye-Young P. Kim, Young-Sun Choi, Hyeon-Sook Lim, Oran Kwon, Namsoo ChangYoun-Ok Cho, Hye-Young P. Kim, Young-Sun Choi, Hyeon-Sook Lim, Oran Kwon, Namsoo Chang
Korean J Nutr. 2009;42(2):189-196. Published online 2009 March 31 DOI: http://dx.doi.org/10.4163/kjn.2009.42.2.189
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