Journal List > Korean J Community Nutr > v.20(2)

87 Proposition and Application of a Dish-Based Target Pattern for Korean Adolescent Girls
Mi Jin Park, Youngnam Kim
Korean J Community Nutr. 2015;20(2):87-95.   Published online 2015 April 30    DOI:
[Article]   [PDF]   [ePub]   
96 Survey on Health-related Factors, Nutrition Knowledge and Food Habits of College Students in Wonju Area
Seung Lim Lee, Sun Hee Lee
Korean J Community Nutr. 2015;20(2):96-108.   Published online 2015 April 30    DOI:
[Article]   [PDF]   [ePub]   
109 A Comparison of Salty Taste Assessment, Dietary Attitude and Dietary Behavior among Adult and Senior Women by Region and by Age in Korea
Lin Jiang, Yun-Young Jung, Hyung-Sook Kim, Gi-Seon Nam, Jin-Sook Yun, Jong-Wook Kim, Yeon-Kyung Lee
Korean J Community Nutr. 2015;20(2):109-119.   Published online 2015 April 30    DOI:
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120 Vitamin D intake, Outdoor Activity Time and Serum 25-OH Vitamin D Concentrations of Korean Postmenopausal Women by Season and by Age
Jin-Sook Yoon, Min-Kyoung Song
Korean J Community Nutr. 2015;20(2):120-128.   Published online 2015 April 30    DOI:
[Article]   [PDF]   [ePub]   
129 The Association between the Adherence to Dietary Guidelines for Breast Cancer Survivors and Health-related Quality of Life among Korean Breast Cancer Survivors
Sihan Song, Jiyoung Youn, Myungsook Park, Eunkyung Hwang, Hyeong-Gon Moon, Dong-Young Noh, Jung Eun Lee
Korean J Community Nutr. 2015;20(2):129-140.   Published online 2015 April 30    DOI:
[Article]   [PDF]   [ePub]   
141 Analysis of Weight Control Behaviors by Body Image Perception among Korean Women in Different Age Groups: Using the 2010 Korea National Health and Nutrition Examination Survey Data
Young-Suk Lim, Na-Ri Park, Su-Bin Jeon, So-Yeon Jeong, Zuunnast Tserendejid, Hae-Ryun Park
Korean J Community Nutr. 2015;20(2):141-150.   Published online 2015 April 30    DOI:
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Articles from Korean Journal of Community Nutrition are provided here courtesy of The Korean Society of Community Nutrition