Journal List > Korean J Community Nutr > v.19(6)

513 The Effects of Low-sodium Diet Education Program on Dietary Habits, Diet Quality and Obesity Index in Overweight and Obese Middle-aged Women
Soo Bin Jeong, Seoyun Park, Sohyun Ahn, Jin Nam Kim, Hye-Kyeong Kim
Korean J Community Nutr. 2014;19(6):513-526.   Published online 2014 December 31    DOI:
[Article]   [PDF]   [ePub]   
527 The Risk of Metabolic Syndrome by Dietary Patterns of Middle-aged Adults in Gyeonggi Province
You-Sin Lee, Moo-Yong Lee, Sim-Yeol Lee
Korean J Community Nutr. 2014;19(6):527-536.   Published online 2014 December 31    DOI:
[Article]   [PDF]   [ePub]   
537 Blood Pressure and Dietary Related Risk Factors Associated with High Sodium Intake Assessed with 24-hour Urine Analysis for Korean Adults
Yeon-Seon Jeong, Hwa-Jae Lim, Sook-Bae Kim, Hee Jun Kim, Sook Mee Son
Korean J Community Nutr. 2014;19(6):537-549.   Published online 2014 December 31    DOI:
[Article]   [PDF]   [ePub]   
550 A Survey for Needs and Preference of Food and Nutrition information on Mass Media for Korean Female Adults
Jeong-Eun Kwak, Seo-Yeon Lee, Sang-Hoon Lee, Kwang Suk Ko
Korean J Community Nutr. 2014;19(6):550-557.   Published online 2014 December 31    DOI:
[Article]   [PDF]   [ePub]   
558 Sodium Related Recognition, Dietary Attitude and Education Needs of Dietitians Working at Customized Home Visiting Health Service
Yun-Jeong Mo, Sook-Bae Kim
Korean J Community Nutr. 2014;19(6):558-567.   Published online 2014 December 31    DOI:
[Article]   [PDF]   [ePub]   
568 The Measurements of the Resting Metabolic Rate (RMR) and the Accuracy of RMR Predictive Equations for Korean Farmers
Hee-Ryoung Son, Seo-Eun Yeon, Jung-Sook Choi, Eun-Kyung Kim
Korean J Community Nutr. 2014;19(6):568-580.   Published online 2014 December 31    DOI:
[Article]   [PDF]   [ePub]   
Articles from Korean Journal of Community Nutrition are provided here courtesy of The Korean Society of Community Nutrition