12 results

1 Anti-obesity effects of ethanol extract of green Citrus junos peel enriched in naringin and hesperidin in vitro and in vivo
Yu-Jin Heo, Mi-Kyung Lee, Ju-Hye Im, Bo Seop Kim, Hae-In Lee
KMSID: 1516089599   Nutr Res Pract. 2025;19(1):1-13.   Published online 2024 October 17    DOI: http://dx.doi.org/10.4162/nrp.2025.19.1.1
      
14 The edible ethanol extract of Rosa hybrida suppresses colon cancer progression by inhibiting the proliferation-cell signaling-metastasis axis
Hong-Man Kim, Daeun Lee, Jun-Hui Song, Hoon Kim, Sanghyun Lee, Sangah Shin, Sun-Dong Park, Young Woo Kim, Yung Hyun Choi, Wun-Jae Kim, Sung-Kwon Moon
KMSID: 1516089600   Nutr Res Pract. 2025;19(1):14-29.   Published online 2024 October 2    DOI: http://dx.doi.org/10.4162/nrp.2025.19.1.14
      
30 Combination of ferulic acid and exercise alleviates menopause symptoms and skin remodeling in ovariectomized rats
Wonyoung Lee, Jinkyung Cho, Seung-Yeon Yoo, Eunmi Park
KMSID: 1516089606   Nutr Res Pract. 2025;19(1):30-40.   Published online 2024 October 11    DOI: http://dx.doi.org/10.4162/nrp.2025.19.1.30
      
41 The association between dietary fiber intake and all-cause mortality and cardiovascular disease mortality in patients with stroke: a retrospective cohort study of NHANES
Yanli Li, Lanqun Liu, Zufu Yang, Mingyu Li, Tao Tang, Jimin Xu
KMSID: 1516089605   Nutr Res Pract. 2025;19(1):41-54.   Published online 2024 October 14    DOI: http://dx.doi.org/10.4162/nrp.2025.19.1.41
      
55 Depressive symptoms, eating habits, and dietary quality among young adults in Chungcheong, Korea
Seong-Hee Yoon, Mi-Kyeong Choi
KMSID: 1516089604   Nutr Res Pract. 2025;19(1):55-65.   Published online 2025 January 22    DOI: http://dx.doi.org/10.4162/nrp.2025.19.1.55
      
66 Dietary habits of Koreans aged 95 years and older residing in rural and metropolitan areas
Jieun Mun, Sein Kim, Suyoung Kim, Seunghee Kim, Sang Chul Park, Jae-Young Han, Kwangsung Park, Clara Yongjoo Park
KMSID: 1516089607   Nutr Res Pract. 2025;19(1):66-79.   Published online 2025 January 22    DOI: http://dx.doi.org/10.4162/nrp.2025.19.1.66
      
80 Dietary isoflavone intake among breast cancer survivors and cancer-free women
Sihan Song, Hyeong-Gon Moon, Dong-Young Noh, So-Youn Jung, Eun Sook Lee, Zisun Kim, Hyun Jo Youn, Jihyoung Cho, Young Bum Yoo, Se Kyung Lee, Jeong Eon Lee, Seok Jin Nam, Yoo Seok Kim, Jun Won Min, Shinyoung Jun, Hyojee Joung, Jung Eun Lee
KMSID: 1516089603   Nutr Res Pract. 2025;19(1):80-95.   Published online 2025 January 15    DOI: http://dx.doi.org/10.4162/nrp.2025.19.1.80
      
96 The mediating effect of the Korean Healthy Eating Index on the relationship between lifestyle patterns and metabolic syndrome in middle-aged Koreans: data from the 2019–2021 Korea National Health and Nutrition Examination Survey
Sori On, Woori Na, Cheongmin Sohn
KMSID: 1516089608   Nutr Res Pract. 2025;19(1):96-106.   Published online 2025 January 15    DOI: http://dx.doi.org/10.4162/nrp.2025.19.1.96
      
107 Association of dietary intake of total fat and fatty acids with the Omega-3 Index: a cross-sectional analysis of NHANES 2011–2012
Youri Jin, Hwajin Hong, Nathan L. Tintle, William S. Harris, Yongsoon Park
KMSID: 1516089598   Nutr Res Pract. 2025;19(1):107-116.   Published online 2025 January 15    DOI: http://dx.doi.org/10.4162/nrp.2025.19.1.107
      
117 Food insecurity and its associated characteristics of the elderly in Seoul: analysis of the data from the Seoul Food Survey 2023
Hyunjeong Park, Youngmin Nam, Linxi Huang, Youngmi Lee, Jihyun Yoon
KMSID: 1516089601   Nutr Res Pract. 2025;19(1):117-130.   Published online 2025 January 31    DOI: http://dx.doi.org/10.4162/nrp.2025.19.1.117
      
131 Orostachys japonicus induce caspase-dependent apoptosis in HeLa human cervical cancer cells
Seon-Hee Kim, Dong Seok Lee
KMSID: 1516089597   Nutr Res Pract. 2025;19(1):131-142.   Published online 2024 October 24    DOI: http://dx.doi.org/10.4162/nrp.2025.19.1.131
      
143 Anti-inflammatory effects of rutin in lipopolysaccharide-stimulated canine macrophage cells
Hyunsoo Jang, Su-Cheol Han, Jisu Lee, Ha-Young Shin, Jeong Ho Hwang, Jung-Heun Ha
KMSID: 1516089602   Nutr Res Pract. 2025;19(1):143-153.   Published online 2024 October 28    DOI: http://dx.doi.org/10.4162/nrp.2025.19.1.143
      
Articles from Nutrition Research and Practice are provided here courtesy of The Korean Nutrition Society and The Korean Society of Community Nutrition