| 387 |
Effects of dietary salt intake restriction on blood glucose levels: a meta-analysis of crossover studyEffects of dietary salt intake restriction on blood glucose levels: a meta-analysis of crossover study
Yong Shen, Yujie Shi, Jiajing Cui, Haitao He, Shuping RenYong Shen, Yujie Shi, Jiajing Cui, Haitao He, Shuping Ren
KMSID: 1516082916 Nutr Res Pract. 2023;17(3):387-396. Published online 2023 January 12 DOI: http://dx.doi.org/10.4162/nrp.2023.17.3.387 |
|
| 397 |
Role of heat shock protein 70 in regulation of anti-inflammatory response to curcumin in 3T3-L1 adipocytesRole of heat shock protein 70 in regulation of anti-inflammatory response to curcumin in 3T3-L1 adipocytes
Sunhye Shin, Kolapo M. AjuwonSunhye Shin, Kolapo M. Ajuwon
KMSID: 1516082915 Nutr Res Pract. 2023;17(3):397-407. Published online 2023 January 18 DOI: http://dx.doi.org/10.4162/nrp.2023.17.3.397 |
|
| 408 |
Dopamine and serotonin alterations by Hizikia fusiformis extracts under in vitro cortical primary neuronal cell culturesDopamine and serotonin alterations by Hizikia fusiformis extracts under in vitro cortical primary neuronal cell cultures
Jae-Won Jung, Ye-Jin Kim, Jae Sue Choi, Yukiori Goto, Young-A LeeJae-Won Jung, Ye-Jin Kim, Jae Sue Choi, Yukiori Goto, Young-A Lee
KMSID: 1516082917 Nutr Res Pract. 2023;17(3):408-420. Published online 2023 January 18 DOI: http://dx.doi.org/10.4162/nrp.2023.17.3.408 |
|
| 421 |
Highly water-soluble diacetyl chrysin ameliorates diabetes-associated renal fibrosis and retinal microvascular abnormality in db/db miceHighly water-soluble diacetyl chrysin ameliorates diabetes-associated renal fibrosis and retinal microvascular abnormality in db/db mice
Young-Hee Kang, Sin-Hye Park, Young Eun Sim, Moon-Sik Oh, Hong Won Suh, Jae-Yong Lee, Soon Sung LimYoung-Hee Kang, Sin-Hye Park, Young Eun Sim, Moon-Sik Oh, Hong Won Suh, Jae-Yong Lee, Soon Sung Lim
KMSID: 1516082918 Nutr Res Pract. 2023;17(3):421-437. Published online 2022 October 24 DOI: http://dx.doi.org/10.4162/nrp.2023.17.3.421 |
|
| 438 |
Quercetin inhibits body weight gain and adipogenesis via matrix metalloproteinases in mice fed a high-fat dietQuercetin inhibits body weight gain and adipogenesis via matrix metalloproteinases in mice fed a high-fat diet
SeungMin Song, Ae Wha Ha, WooKyoung KimSeungMin Song, Ae Wha Ha, WooKyoung Kim
KMSID: 1516082914 Nutr Res Pract. 2023;17(3):438-450. Published online 2022 November 23 DOI: http://dx.doi.org/10.4162/nrp.2023.17.3.438 |
|
| 451 |
Estimated dietary vitamin D intake and major vitamin D food sources of Koreans: based on the Korea National Health and Nutrition Examination Survey 2016–2019Estimated dietary vitamin D intake and major vitamin D food sources of Koreans: based on the Korea National Health and Nutrition Examination Survey 2016–2019
Ki Nam Kim, Jung-Sug Lee, Jee-Seon Shim, Mi Ock Yoon, Hyun Sook LeeKi Nam Kim, Jung-Sug Lee, Jee-Seon Shim, Mi Ock Yoon, Hyun Sook Lee
KMSID: 1516082919 Nutr Res Pract. 2023;17(3):451-463. Published online 2022 September 14 DOI: http://dx.doi.org/10.4162/nrp.2023.17.3.451 |
|
| 464 |
Resting energy expenditure in Korean type 2 diabetes patients: comparison between measured and predicted valuesResting energy expenditure in Korean type 2 diabetes patients: comparison between measured and predicted values
Ji-Sook Park, Sung-Rae Cho, Jung-Eun YimJi-Sook Park, Sung-Rae Cho, Jung-Eun Yim
KMSID: 1516082921 Nutr Res Pract. 2023;17(3):464-474. Published online 2022 October 19 DOI: http://dx.doi.org/10.4162/nrp.2023.17.3.464 |
|
| 475 |
Effect of preoperative immunonutrition on fecal microbiota in colon cancer patients: a secondary analysis of a randomized controlled trialEffect of preoperative immunonutrition on fecal microbiota in colon cancer patients: a secondary analysis of a randomized controlled trial
Soo Young Lee, Jaram Lee, Hyeong-min Park, Chang Hyun Kim, Hyeong Rok KimSoo Young Lee, Jaram Lee, Hyeong-min Park, Chang Hyun Kim, Hyeong Rok Kim
KMSID: 1516082920 Nutr Res Pract. 2023;17(3):475-486. Published online 2022 November 23 DOI: http://dx.doi.org/10.4162/nrp.2023.17.3.475 |
|
| 487 |
The effects of cigarette smoking and alcohol drinking on salty taste preferences based on Korean Community Health Survey dataThe effects of cigarette smoking and alcohol drinking on salty taste preferences based on Korean Community Health Survey data
Jian Ma, Yeon-Kyung LeeJian Ma, Yeon-Kyung Lee
KMSID: 1516082923 Nutr Res Pract. 2023;17(3):487-502. Published online 2022 October 5 DOI: http://dx.doi.org/10.4162/nrp.2023.17.3.487 |
|
| 503 |
Comparison of participant and non-participant perceptions on healthy restaurant for sodium reduction: a qualitative studyComparison of participant and non-participant perceptions on healthy restaurant for sodium reduction: a qualitative study
Jeehee Pyo, Mina Lee, Yunjeong Jang, Minsu OckJeehee Pyo, Mina Lee, Yunjeong Jang, Minsu Ock
KMSID: 1516082922 Nutr Res Pract. 2023;17(3):503-515. Published online 2023 February 20 DOI: http://dx.doi.org/10.4162/nrp.2023.17.3.503 |
|
| 516 |
Sodium intake trend and current intake level by meal provision place among the citizens of SeoulSodium intake trend and current intake level by meal provision place among the citizens of Seoul
Ye-Ji Han, Eun-Hee Jang, Seungmin LeeYe-Ji Han, Eun-Hee Jang, Seungmin Lee
KMSID: 1516082924 Nutr Res Pract. 2023;17(3):516-528. Published online 2023 January 5 DOI: http://dx.doi.org/10.4162/nrp.2023.17.3.516 |
|
| 529 |
Evaluation of medical nutrition therapy using the food-based index of dietary inflammatory potential (FBDI) in diabetes mellitus patientsEvaluation of medical nutrition therapy using the food-based index of dietary inflammatory potential (FBDI) in diabetes mellitus patients
Woori Na, Tae Yang Yu, Cheongmin SohnWoori Na, Tae Yang Yu, Cheongmin Sohn
KMSID: 1516082925 Nutr Res Pract. 2023;17(3):529-540. Published online 2023 March 10 DOI: http://dx.doi.org/10.4162/nrp.2023.17.3.529 |
|
| 541 |
Analysis of the factors that influence preschool children eating behavior by applying the health belief model: Seoul and Gyeonggi ProvinceAnalysis of the factors that influence preschool children eating behavior by applying the health belief model: Seoul and Gyeonggi Province
Sung-Mi Cha, Soo-Youn KimSung-Mi Cha, Soo-Youn Kim
KMSID: 1516082926 Nutr Res Pract. 2023;17(3):541-552. Published online 2023 January 9 DOI: http://dx.doi.org/10.4162/nrp.2023.17.3.541 |
|
| 553 |
Association between diet quality and type of meal companion: the 2013–2015 Korea National Health and Nutrition Examination Survey (KNHANES)Association between diet quality and type of meal companion: the 2013–2015 Korea National Health and Nutrition Examination Survey (KNHANES)
Yeong Sook Yoon, Sang Woo OhYeong Sook Yoon, Sang Woo Oh
KMSID: 1516082927 Nutr Res Pract. 2023;17(3):553-564. Published online 2023 January 25 DOI: http://dx.doi.org/10.4162/nrp.2023.17.3.553 |
|
| 565 |
Factors affecting the willingness to pay extra for safe foodFactors affecting the willingness to pay extra for safe food
MinSook Kyung, DongYoung Kim, Sunny HamMinSook Kyung, DongYoung Kim, Sunny Ham
KMSID: 1516082928 Nutr Res Pract. 2023;17(3):565-582. Published online 2023 January 26 DOI: http://dx.doi.org/10.4162/nrp.2023.17.3.565 |
|
| 583 |
Korean consumers’ use and concerns about food delivery serviceKorean consumers’ use and concerns about food delivery service
Jong-Youn Rha, Youngwon Nam, Jihyun Yoon, Bohan LeeJong-Youn Rha, Youngwon Nam, Jihyun Yoon, Bohan Lee
KMSID: 1516082929 Nutr Res Pract. 2023;17(3):583-596. Published online 2023 March 21 DOI: http://dx.doi.org/10.4162/nrp.2023.17.3.583 |
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