549 |
Green perilla leaf extract ameliorates long-term oxidative stress induced by a high-fat diet in aging miceGreen perilla leaf extract ameliorates long-term oxidative stress induced by a high-fat diet in aging mice
Olivet Chiamaka Edward, Shalom Sara Thomas, Kyung-Ok Cha, Hyun-Ah Jung, Anna Han, Youn-Soo ChaOlivet Chiamaka Edward, Shalom Sara Thomas, Kyung-Ok Cha, Hyun-Ah Jung, Anna Han, Youn-Soo Cha
KMSID: 1516079338 Nutr Res Pract. 2022;16(5):549-564. Published online 2022 April 12 DOI: http://dx.doi.org/10.4162/nrp.2022.16.5.549 |
|
565 |
Energy cost of walking in older adults: accuracy of the ActiGraph accelerometer predictive equationsEnergy cost of walking in older adults: accuracy of the ActiGraph accelerometer predictive equations
Didace Ndahimana, Ye-Jin Kim, Cui-Sang Wang, Eun-Kyung KimDidace Ndahimana, Ye-Jin Kim, Cui-Sang Wang, Eun-Kyung Kim
KMSID: 1516079337 Nutr Res Pract. 2022;16(5):565-576. Published online 2021 December 27 DOI: http://dx.doi.org/10.4162/nrp.2022.16.5.565 |
|
577 |
Pear pomace alleviated atopic dermatitis in NC/Nga mice and inhibited LPS-induced inflammation in RAW 264.7 macrophagesPear pomace alleviated atopic dermatitis in NC/Nga mice and inhibited LPS-induced inflammation in RAW 264.7 macrophages
Mikyoung You, Ziyun Wang, Hwa-Jin Kim, Young-Hyun Lee, Hyeon-A KimMikyoung You, Ziyun Wang, Hwa-Jin Kim, Young-Hyun Lee, Hyeon-A Kim
KMSID: 1516079333 Nutr Res Pract. 2022;16(5):577-588. Published online 2022 January 10 DOI: http://dx.doi.org/10.4162/nrp.2022.16.5.577 |
|
589 |
Effect of blended protein nutritional support on reducing burn-induced inflammation and organ injuryEffect of blended protein nutritional support on reducing burn-induced inflammation and organ injury
Yonghui Yu, Jingjie Zhang, Jing Wang, Jing Wang, Jiake ChaiYonghui Yu, Jingjie Zhang, Jing Wang, Jing Wang, Jiake Chai
KMSID: 1516079335 Nutr Res Pract. 2022;16(5):589-603. Published online 2022 April 12 DOI: http://dx.doi.org/10.4162/nrp.2022.16.5.589 |
|
604 |
Risk factors for cancer-specific survival in elderly gastric cancer patients after curative gastrectomyRisk factors for cancer-specific survival in elderly gastric cancer patients after curative gastrectomy
Xiao Liu, Zhigang Xue, Jianchun Yu, Zhiqiang Ma, Weiming Kang, Xin Ye, Zijian LiXiao Liu, Zhigang Xue, Jianchun Yu, Zhiqiang Ma, Weiming Kang, Xin Ye, Zijian Li
KMSID: 1516079334 Nutr Res Pract. 2022;16(5):604-615. Published online 2022 March 15 DOI: http://dx.doi.org/10.4162/nrp.2022.16.5.604 |
|
616 |
Dietary intake and major source foods of vitamin E among Koreans: findings of the Korea National Health and Nutrition Examination Survey 2016–2019Dietary intake and major source foods of vitamin E among Koreans: findings of the Korea National Health and Nutrition Examination Survey 2016–2019
Jee-Seon Shim, Ki Nam Kim, Jung-sug Lee, Mi Ock Yoon, Hyun Sook LeeJee-Seon Shim, Ki Nam Kim, Jung-sug Lee, Mi Ock Yoon, Hyun Sook Lee
KMSID: 1516079336 Nutr Res Pract. 2022;16(5):616-627. Published online 2021 December 28 DOI: http://dx.doi.org/10.4162/nrp.2022.16.5.616 |
|
628 |
Evaluation of the nutrient quotient for the elderly (NQ-E) using congregate meal services according to their oral health conditionsEvaluation of the nutrient quotient for the elderly (NQ-E) using congregate meal services according to their oral health conditions
Na-Young Yi, Jung-Hwa ChoiNa-Young Yi, Jung-Hwa Choi
KMSID: 1516079340 Nutr Res Pract. 2022;16(5):628-645. Published online 2022 January 3 DOI: http://dx.doi.org/10.4162/nrp.2022.16.5.628 |
|
646 |
Comparison of total energy intakes estimated by 24-hour diet recall with total energy expenditure measured by the doubly labeled water method in adultsComparison of total energy intakes estimated by 24-hour diet recall with total energy expenditure measured by the doubly labeled water method in adults
Eun-Kyung Kim, Justice Otoo Fenyi, Jae-Hee Kim, Myung-Hee Kim, Seo-Eun Yean, Kye-Wol Park, Kyungwon Oh, Sungha Yoon, Kazuko Ishikawa-Takata, Jonghoon Park, Jung-Hyun Kim, Jin-Sook YoonEun-Kyung Kim, Justice Otoo Fenyi, Jae-Hee Kim, Myung-Hee Kim, Seo-Eun Yean, Kye-Wol Park, Kyungwon Oh, Sungha Yoon, Kazuko Ishikawa-Takata, Jonghoon Park, Jung-Hyun Kim, Jin-Sook Yoon
KMSID: 1516079339 Nutr Res Pract. 2022;16(5):646-657. Published online 2022 March 15 DOI: http://dx.doi.org/10.4162/nrp.2022.16.5.646 |
|
658 |
Double burden of malnutrition in ethnic minority school-aged children living in mountainous areas of Vietnam and its association with nutritional behaviorDouble burden of malnutrition in ethnic minority school-aged children living in mountainous areas of Vietnam and its association with nutritional behavior
Duong Thuy Thi Truong, Trang Huyen Thi Tran, Tam Thanh Thi Nguyen, Van Hong Thi TranDuong Thuy Thi Truong, Trang Huyen Thi Tran, Tam Thanh Thi Nguyen, Van Hong Thi Tran
KMSID: 1516079341 Nutr Res Pract. 2022;16(5):658-672. Published online 2022 January 25 DOI: http://dx.doi.org/10.4162/nrp.2022.16.5.658 |
|
673 |
Association of diet quality score with the risk of mild cognitive impairment in the elderlyAssociation of diet quality score with the risk of mild cognitive impairment in the elderly
Eunbin Kim, Bo Youl Choi, Mi Kyung Kim, Yoon Jung YangEunbin Kim, Bo Youl Choi, Mi Kyung Kim, Yoon Jung Yang
KMSID: 1516079342 Nutr Res Pract. 2022;16(5):673-684. Published online 2022 January 17 DOI: http://dx.doi.org/10.4162/nrp.2022.16.5.673 |
|