| S1 |
Dietary Reference Intakes for Koreans with special consideration to older adultsDietary Reference Intakes for Koreans with special consideration to older adults
Hyesook Kim, Ji-Yun Hwang, Oran KwonHyesook Kim, Ji-Yun Hwang, Oran Kwon
KMSID: 1162202 Nutr Res Pract. 2022;16(Suppl 1):S1-S10. Published online 2022 April 27 DOI: http://dx.doi.org/10.4162/nrp.2022.16.S1.S1 |
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| S11 |
A narrative review on the application of doubly labeled water method for estimating energy requirement for KoreansA narrative review on the application of doubly labeled water method for estimating energy requirement for Koreans
Oh Yoen Kim, Jonghoon Park, Eun-Kyung KimOh Yoen Kim, Jonghoon Park, Eun-Kyung Kim
KMSID: 1162203 Nutr Res Pract. 2022;16(Suppl 1):S11-S20. Published online 2022 February 25 DOI: http://dx.doi.org/10.4162/nrp.2022.16.S1.S11 |
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| S21 |
Association of added sugar intake with all-cause and cardiovascular disease mortality: a systematic review of cohort studiesAssociation of added sugar intake with all-cause and cardiovascular disease mortality: a systematic review of cohort studies
SuJin Song, Jae Eun Shim, YoonJu SongSuJin Song, Jae Eun Shim, YoonJu Song
KMSID: 1162208 Nutr Res Pract. 2022;16(Suppl 1):S21-S36. Published online 2022 February 17 DOI: http://dx.doi.org/10.4162/nrp.2022.16.S1.S21 |
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| S37 |
A review of recent evidence of dietary protein intake and healthA review of recent evidence of dietary protein intake and health
Yoon Jung Park, Sangwon Chung, Jin-Taek Hwang, Jinyoung Shon, Eunjung KimYoon Jung Park, Sangwon Chung, Jin-Taek Hwang, Jinyoung Shon, Eunjung Kim
KMSID: 1162209 Nutr Res Pract. 2022;16(Suppl 1):S37-S46. Published online 2022 March 31 DOI: http://dx.doi.org/10.4162/nrp.2022.16.S1.S37 |
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| S47 |
Dietary Reference Intake of n-3 polyunsaturated fatty acids for KoreansDietary Reference Intake of n-3 polyunsaturated fatty acids for Koreans
Yongsoon ParkYongsoon Park
KMSID: 1162211 Nutr Res Pract. 2022;16(Suppl 1):S47-S56. Published online 2022 February 17 DOI: http://dx.doi.org/10.4162/nrp.2022.16.S1.S47 |
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| S57 |
Evidence and suggestions for establishing vitamin D intake standards in Koreans for the prevention of chronic diseasesEvidence and suggestions for establishing vitamin D intake standards in Koreans for the prevention of chronic diseases
Jung Hyun Kim, Hyoung Su Park, Munkyong Pae, Kyung Hee Park, Oran KwonJung Hyun Kim, Hyoung Su Park, Munkyong Pae, Kyung Hee Park, Oran Kwon
KMSID: 1162210 Nutr Res Pract. 2022;16(Suppl 1):S57-S69. Published online 2022 April 11 DOI: http://dx.doi.org/10.4162/nrp.2022.16.S1.S57 |
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| S70 |
Dietary Reference Intakes of sodium for Koreans: focusing on a new DRI component for chronic disease risk reductionDietary Reference Intakes of sodium for Koreans: focusing on a new DRI component for chronic disease risk reduction
Hyun Ja Kim, Yeon-Kyung Lee, Hoseok Koo, Min-Jeong ShinHyun Ja Kim, Yeon-Kyung Lee, Hoseok Koo, Min-Jeong Shin
KMSID: 1162212 Nutr Res Pract. 2022;16(Suppl 1):S70-S88. Published online 2022 March 16 DOI: http://dx.doi.org/10.4162/nrp.2022.16.S1.S70 |
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| S89 |
Perspectives on the systematic review for the 2020 Dietary Reference Intakes for Koreans for calciumPerspectives on the systematic review for the 2020 Dietary Reference Intakes for Koreans for calcium
So Young Bu, Mi Ja Choi, Da Seul Choi, You-Mi Jung, In-Sil Jang, Narae Yang, Kirang Kim, Clara Yongjoo ParkSo Young Bu, Mi Ja Choi, Da Seul Choi, You-Mi Jung, In-Sil Jang, Narae Yang, Kirang Kim, Clara Yongjoo Park
KMSID: 1162213 Nutr Res Pract. 2022;16(Suppl 1):S89-S112. Published online 2022 February 14 DOI: http://dx.doi.org/10.4162/nrp.2022.16.S1.S89 |
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| S113 |
Issues pertaining to Mg, Zn and Cu in the 2020 Dietary Reference Intakes for KoreansIssues pertaining to Mg, Zn and Cu in the 2020 Dietary Reference Intakes for Koreans
Hae-Yun Chung, Mi-Kyung Lee, Wookyoung Kim, Mi-Kyeong Choi, Se-Hong Kim, Eunmee Kim, Mi-Hyun Kim, Jung-Heun Ha, Hongmie Lee, Yun-Jung Bae, In-Sook KwunHae-Yun Chung, Mi-Kyung Lee, Wookyoung Kim, Mi-Kyeong Choi, Se-Hong Kim, Eunmee Kim, Mi-Hyun Kim, Jung-Heun Ha, Hongmie Lee, Yun-Jung Bae, In-Sook Kwun
KMSID: 1162204 Nutr Res Pract. 2022;16(Suppl 1):S113-S125. Published online 2022 March 29 DOI: http://dx.doi.org/10.4162/nrp.2022.16.S1.S113 |
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| S126 |
Choline intake and its dietary reference values in Korea and other countries: a reviewCholine intake and its dietary reference values in Korea and other countries: a review
Eugene Shim, Eunju ParkEugene Shim, Eunju Park
KMSID: 1162205 Nutr Res Pract. 2022;16(Suppl 1):S126-S133. Published online 2022 April 18 DOI: http://dx.doi.org/10.4162/nrp.2022.16.S1.S126 |
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| S134 |
Usual intake of dietary isoflavone and its major food sources in Koreans: Korea National Health and Nutrition Examination Survey 2016-2018 dataUsual intake of dietary isoflavone and its major food sources in Koreans: Korea National Health and Nutrition Examination Survey 2016-2018 data
Yoona Kim, Dong Woo Kim, Kijoon Kim, Jeong-Sook Choe, Hae-Jeung LeeYoona Kim, Dong Woo Kim, Kijoon Kim, Jeong-Sook Choe, Hae-Jeung Lee
KMSID: 1162207 Nutr Res Pract. 2022;16(Suppl 1):S134-S146. Published online 2022 May 9 DOI: http://dx.doi.org/10.4162/nrp.2022.16.S1.S134 |
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| S147 |
Effect of isoflavone supplementation on menopausal symptoms: a systematic review and meta-analysis of randomized controlled trialsEffect of isoflavone supplementation on menopausal symptoms: a systematic review and meta-analysis of randomized controlled trials
Inhae Kang, Chai Hong Rim, Hee Sun Yang, Jeong-Sook Choe, Ji Yeon Kim, Myoungsook LeeInhae Kang, Chai Hong Rim, Hee Sun Yang, Jeong-Sook Choe, Ji Yeon Kim, Myoungsook Lee
KMSID: 1162206 Nutr Res Pract. 2022;16(Suppl 1):S147-S159. Published online 2022 May 4 DOI: http://dx.doi.org/10.4162/nrp.2022.16.S1.S147 |
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