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| 1 |
Safflower seed oil, a rich source of linoleic acid, stimulates hypothalamic neurogenesis in vivo
Mehrzad Jafari Barmak, Ebrahim Nouri, Maryam Hashemi Shahraki, Ghasem Ghalamfarsa, Kazem Zibara, Hamdallah Delaviz, Amir Ghanbari
Anat Cell Biol.2023;56(2):219-227. Published online 2023 March 27
DOI: http://dx.doi.org/10.5115/acb.22.220
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| 2 |
Grape seed extract inhibits nucleus pulposus cell apoptosis and attenuates annular puncture induced intervertebral disc degeneration in rabbit model
Ogunlade B., Fidelis O. P., Adelakun S. A., Adedotun O. A.
Anat Cell Biol.2020;53(3):313-324. Published online 2020 September 30
DOI: http://dx.doi.org/10.5115/acb.20.047
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| 3 |
Chemical Composition and Antimicrobial Efficiency of Swietenia macrophylla Seed Extract on Clinical Wound Pathogens
Hanan Kumar Gopalan, Nor Faizzah Md Hanafiah, Leong Chean Ring, Wen-Nee Tan, Suzana Wahidin, Teo Siew Hway, Tong Woei Yenn
Nat Prod Sci.2019;25(1):38-43. Published online 2019 December 17
DOI: http://dx.doi.org/10.20307/nps.2019.25.1.38
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| 4 |
Self-reported prevalence of clinical features of allergy to nuts and seeds, and seafood in university students
Ma. Victoria Domínguez-García, Miriam V. Flores-Merino, Cecilia Puente-Fernández, Jaime Morales-Romero, Martín Bedolla-Barajas
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| 5 |
Studies on the Chemical Constituents from the Seeds of Zizyphus jujuba var. inermis
Nam Kyung Lee, Hyun Jung Shin, Wan-Seok Kim, Gyo In, Chang Kyun Han
Nat Prod Sci.2017;23(4):258-264. Published online 2017 December 31
DOI: http://dx.doi.org/10.20307/nps.2017.23.4.258
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| 6 |
Chia seed (Salvia Hispanica L.) added yogurt reduces short-term food intake and increases satiety: randomised controlled trial
Aylin Ayaz, Asli Akyol, Elif Inan-Eroglu, Arzu Kabasakal Cetin, Gulhan Samur, Filiz Akbiyik
Nutr Res Pract.2017;11(5):412-418. Published online 2017 September 21
DOI: http://dx.doi.org/10.4162/nrp.2017.11.5.412
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| 7 |
Microscopic Observation of Decomposition-inhibition Effect in GSE (Grapefruit Seed Extract) in Rat Liver
Kyu Sung Hwang, Do Seon Lim, Ki Ju Choi, Youn Kyoung Seo, Doo Jin Paik
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| 8 |
The Effect of Safflower Seed or Matairesinol on Spontaneous Bone Formation in Surgically Induced Bone Defect in Young Rabbit
Hae Ryong Song, Do Kyung Ra, Gon Sup Kim, Ki Churl Chang, Jae Min Hwang, Seong Chan Yeon, Hyung Bin Park, Sang Won Choi
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| 9 |
A case study of apple seed and grape allergy with sensitisation to nonspecific lipid transfer protein
Ari Murad, Constance H Katelaris, Karl Baumgart
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| 10 |
Cytoprotective Effect of Polyphenolic Compounds against Oxidative Stress in Cultured Retinal Pigment Epithelial Cells
Kyung Hoon Seo, Seung Young Yu, Hyung Woo Kwak
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| 11 |
Do All Antioxidant Supplements Have the Same Potential Effect on Preventing Myringosclerosis?
Seden Akdagli, Arzu Tuzuner, Sule Demirci, Hatice Karadas, Kamil Gökce Tulaci, Mehmet Dogan, Refik Caylan
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| 12 |
Fatty acid analysis and regulatory effects of citron (Citrus junos Sieb. ex TANAKA) seed oil on nitric oxide production, lipid accumulation, and leptin secretion
Tae Woo Kim, Kyoung Kon Kim, Yun Hwan Kang, Dae Jung Kim, Myeon Choe
J Nutr Health.2014;47(4):221-228. Published online 2014 August 31
DOI: http://dx.doi.org/10.4163/jnh.2014.47.4.221
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| 13 |
Protective effect of the standardized green tea seed extract on UVB-induced skin photoaging in hairless mice
Jae-Youn Lim, Ok-Kyung Kim, Jeongmin Lee, Min-Jae Lee, Namgil Kang, Jae-Kwan Hwang
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| 14 |
Chemical composition of nuts and seeds sold in Korea
Keun Hee Chung, Kyung Ok Shin, Hyo Jeong Hwang, Kyung-Soon Choi
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| 15 |
A comparison of anti-inflammatory activities of green tea and grapefruit seed extract with those of microencapsulated extracts
Yoon Kyung Jun, Myung Hwan Kim, Pil Nam Seong, Moon-Jeong Chang
Korean J Nutr.2012;45(5):443-451. Published online 2012 October 31
DOI: http://dx.doi.org/10.4163/kjn.2012.45.5.443
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| 16 |
Effect of fluoride concentration in pH 4.3 and pH 7.0 supersaturated solutions on the crystal growth of hydroxyapatite
Haneol Shin, Sung-Ho Park, Jeong-Won Park, Chan-Young Lee
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| 17 |
Suppression of oxidative stress by grape seed supplementation in rats
Soo-Kyong Choi, Xian-Hua Zhang, Jung-Sook Seo
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| 18 |
Effects of Water Extracts of Red Pepper Seeds Powder on Antioxidative Enzyme Activities and Oxidative Damage in Rats Fed High-Fat and High-Cholesterol Diets
Yu-Na Kim, Kyung-Hyung Ku, Sin-Kwon Kang, Jeong-Hwa Choi
Korean J Nutr.2011;44(4):284-291. Published online 2011 August 11
DOI: http://dx.doi.org/10.4163/kjn.2011.44.4.284
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| 19 |
A Case of Lipid Pneumonia by Green Perilla Oil
Hee-Jung Kim, Dae-Joon Jeong, Kyeong-Hyun Kim, Se-Hyun Kim, Seung-Joon Lee, Woo Jin Kim, Seon-Sook Han
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| 20 |
Enhancement of Gastric Ulcer Healing and Angiogenesis by Cochinchina Momordica Seed Extract in Rats
Jung Mook Kang, Nayoung Kim, Bongcheol Kim, Joo-Hyon Kim, Bong-Yong Lee, Ji Hyun Park, Mi Kyoung Lee, Hye Seung Lee, Joo Sung Kim, Hyun Chae Jung, In Sung Song
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