28 results  1 of 2 

1 Comparison of total energy intakes estimated by 24-hour diet recall with total energy expenditure measured by the doubly labeled water method in adults
Eun-Kyung Kim, Justice Otoo Fenyi, Jae-Hee Kim, Myung-Hee Kim, Seo-Eun Yean, Kye-Wol Park, Kyungwon Oh, Sungha Yoon, Kazuko Ishikawa-Takata, Jonghoon Park, Jung-Hyun Kim, Jin-Sook Yoon
Nutr Res Pract.2022;16(5):646-657.   Published online 2022 March 15     DOI: http://dx.doi.org/10.4162/nrp.2022.16.5.646
      
2 Glucagon-Like Peptide-1 Receptor Agonist Differentially Affects Brain Activation in Response to Visual Food Cues in Lean and Obese Individuals with Type 2 Diabetes Mellitus
Jae Hyun Bae, Hyung Jin Choi, Kang Ik Kevin Cho, Lee Kyung Kim, Jun Soo Kwon, Young Min Cho
Diabetes Metab J.2020;44(2):248-259.   Published online 2019 November 4     DOI: http://dx.doi.org/10.4093/dmj.2019.0018
      
3 Accuracy of 24-hour Diet Recalls for Estimating Energy Intake in Elderly Men using the Doubly Labeled Water Method
Ji-Hye Jeon, Na-Young Go, Mo-Ran Lee, Didace Ndahimana, Eun-Kyung Kim
Korean J Community Nutr.2018;23(6):516-524.   Published online 2018 December 31     DOI: http://dx.doi.org/10.5720/kjcn.2018.23.6.516
      
4 Effect of Pre-meal Water Consumption on Energy Intake and Satiety in Non-obese Young Adults
Ji Na Jeong
Clin Nutr Res.2018;7(4):291-296.   Published online 2018 October 31     DOI: http://dx.doi.org/10.7762/cnr.2018.7.4.291
      
5 Comparison of 3 Nutritional Questionnaires to Determine Energy Intake Accuracy in Iranian Adults
Shima Moradi, Yahya Pasdar, Behrooz Hamzeh, Farid Najafi, Seyed Mostafa Nachvak, Roghayeh Mostafai, Parisa Niazi, Mansour Rezaei
Clin Nutr Res.2018;7(3):213-222.   Published online 2018 July 30     DOI: http://dx.doi.org/10.7762/cnr.2018.7.3.213
      
6 Total energy intake according to the level of skeletal muscle mass in Korean adults aged 30 years and older: an analysis of the Korean National Health and Nutrition Examination Surveys (KNHANES) 2008–2011
Bo Young Jang, So Young Bu
Nutr Res Pract.2018;12(3):222-232.   Published online 2018 May 23     DOI: http://dx.doi.org/10.4162/nrp.2018.12.3.222
      
7 Chia seed (Salvia Hispanica L.) added yogurt reduces short-term food intake and increases satiety: randomised controlled trial
Aylin Ayaz, Asli Akyol, Elif Inan-Eroglu, Arzu Kabasakal Cetin, Gulhan Samur, Filiz Akbiyik
Nutr Res Pract.2017;11(5):412-418.   Published online 2017 September 21     DOI: http://dx.doi.org/10.4162/nrp.2017.11.5.412
      
8 Trends in energy intake among Korean adults, 1998-2015: Results from the Korea National Health and Nutrition Examination Survey
Sungha Yun, Hyun Ja Kim, Kyungwon Oh
Nutr Res Pract.2017;11(2):147-154.   Published online 2017 March 2     DOI: http://dx.doi.org/10.4162/nrp.2017.11.2.147
      
9 Relationship of sodium consumption with obesity in Korean adults based on Korea National Health and Nutrition Examination Survey 2010∼2014
Se Young Cheon, Hye Won Wang, Hwa Jung Lee, Kyung Mi Hwang, Hae Seong Yoon, Yoon Jung Kang
J Nutr Health.2017;50(1):64-73.   Published online 2017 January 20     DOI: http://dx.doi.org/10.4163/jnh.2017.50.1.64
   
10 Effect of plate size on meal energy intake in normal weight women
Aylin Ayaz, Asli Akyol, Cansu Cetin, H. Tanju Besler
Nutr Res Pract.2016;10(5):524-529.   Published online 2016 August 2     DOI: http://dx.doi.org/10.4162/nrp.2016.10.5.524
      
11 The Relationship between Daily Sodium Intake and Obesity in Korean Adults
Jung-hoon Kim, Gyeong Eun Lim, Sunyoung Kang, Kayoung Lee, Tae-jin Park, Jinseung Kim
Korean J Health Promot.2015;15(4):175-184.   Published online 2015 December 19     DOI: http://dx.doi.org/10.15384/kjhp.2015.15.4.175
   
12 Influence of the Size of the Spoon on the Eating rate, Energy Intake and the Satiety Levels of Female College Students
Yang Hee Hong, Young Suk Kim, Hyun Jung Kwon, Do Seok Chang, Dong Geon Kim, Un Jae Chang
Korean J Community Nutr.2015;20(5):375-382.   Published online 2015 October 31     DOI: http://dx.doi.org/10.5720/kjcn.2015.20.5.375
      
13 Dietary Intervention Strategies to Reduce Energy Intake in Diabetes
Mi Ra Rho
J Korean Diabetes.2015;16(1):43-48.   Published online 2015 January 20     DOI: http://dx.doi.org/10.4093/jkd.2015.16.1.43
   
14 Socio-economic status is associated with the risk of inadequate energy intake among Korean elderly
Eun Jin So, Hyojee Joung
J Nutr Health.2015;48(4):371-379.   Published online 2015 January 19     DOI: http://dx.doi.org/10.4163/jnh.2015.48.4.371
   
15 Estimating free-living human energy expenditure: Practical aspects of the doubly labeled water method and its applications
Jonghoon Park, Ishikawa-Takata Kazuko, Eunkyung Kim, Jeonghyun Kim, Jinsook Yoon
Nutr Res Pract.2014;8(3):241-248.   Published online 2014 May 15     DOI: http://dx.doi.org/10.4162/nrp.2014.8.3.241
      
16 A survey on daily physical activity level, energy expenditure and dietary energy intake by university students in Chungnam Province in Korea
Sun Hyo Kim
J Nutr Health.2013;46(4):346-356.   Published online 2013 August 31     DOI: http://dx.doi.org/10.4163/jnh.2013.46.4.346
      
17 Transitional Changes in Energy Intake, Skeletal Muscle Content and Nutritional Behavior in College Students During Course-Work Based Nutrition Education
So-Young Bu
Clin Nutr Res.2013;2(2):125-134.   Published online 2013 July 23     DOI: http://dx.doi.org/10.7762/cnr.2013.2.2.125
      
18 Dietary Supplements Use and Related Factors of Preschoolers in 3 Korean Cities
Hye Sil Kim, Hye Young Lee, Mi Kyung Kim
Pediatr Gastroenterol Hepatol Nutr.2013;16(2):104-115.   Published online 2013 June 30     DOI: http://dx.doi.org/10.5223/pghn.2013.16.2.104
      
19 Assessment of Energy Intake and Physical Activity Level for Korean Farmers to Establish Estimated Energy Requirements during the Off-Season for Farmers
Sun-Hee Lee, Seo-Eun Yeon, Hee-Ryoung Son, Jung Sook Choi, Eun Kyung Kim
Korean J Community Nutr.2012;17(5):652-663.   Published online 2012 October 31     DOI: http://dx.doi.org/10.5720/kjcn.2012.17.5.652
      
20 Dietary Risk Factors in Relation to Colorectal Adenoma
Sun Young Yang, Young Sun Kim, Ji Hyun Song, Su Jin Chung, In Hee Lee, Kyoung Ju Hong, Eun Jung Lee, Donghee Kim, Jeong Yoon Yim, Min Jung Park, Seon Hee Lim, Joo Sung Kim
Korean J Gastroenterol.2012;60(2):102-108.   Published online 2012 August 22     DOI: http://dx.doi.org/10.4166/kjg.2012.60.2.102
      

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