36 results  1 of 2 

1 High fiber and high carbohydrate intake and its association with the metabolic disease using the data of KNHANES 2013 ~ 2017
Heesoo Moon, Kyungho Ha, YoonJu Song
J Nutr Health.2019;52(6):540-551.   Published online 2019 December 26     DOI: http://dx.doi.org/10.4163/jnh.2019.52.6.540
      
2 The association between dietary pattern and depression in middle-aged Korean adults
Seon-Joo Park, Myung-Sunny Kim, Hae-Jeung Lee
Nutr Res Pract.2019;13(4):316-322.   Published online 2019 July 24     DOI: http://dx.doi.org/10.4162/nrp.2019.13.4.316
      
3 Evaluation of Total Fat and Fatty Acids Intakes in the Korean Adult Population using Data from the 2016–2017 Korea National Health and Nutrition Examination Surveys
SuJin Song, Jae Eun Shim
Korean J Community Nutr.2019;24(3):223-231.   Published online 2019 June 30     DOI: http://dx.doi.org/10.5720/kjcn.2019.24.3.223
      
4 The Study on the Menisci of Korean Adults
Sang Cheol Seong, Se Hyun Cho, Moon Sang Chung, Youn Soo Park
J Korean Orthop Assoc.1984;19(6):1061-1066.   Published online 2019 April 17     DOI: http://dx.doi.org/10.4055/jkoa.1984.19.6.1061
      
5 Radiological Analysis of the Proximal Femoral Morphology in Normal Korean Adults
Kuen Tak Suh, Sang Hyun Lee, Byung Mann Cho
J Korean Orthop Assoc.1999;34(5):891-897.   Published online 2018 October 22     DOI: http://dx.doi.org/10.4055/jkoa.1999.34.5.891
   
6 Association between exposure to ambient air pollution and renal function in Korean adults
Hyun-Jin Kim, Jin-young Min, Yong-Seok Seo, Kyoung-bok Min
Ann Occup Environ Med.2018;30(1):14.  Published online 2018 February 28     DOI: http://dx.doi.org/10.1186/s40557-018-0226-z
      
7 An iodine database establishment and iodine intake in Korean adults: Based on the 1998~2014 Korea National Health and Nutrition Examination Survey
Yu Mi Ko, Yong Seok Kwon, Yoo Kyoung Park
J Nutr Health.2017;50(6):624-644.   Published online 2017 December 31     DOI: http://dx.doi.org/10.4163/jnh.2017.50.6.624
      
8 Relation between Beverage Consumption Pattern and Metabolic Syndrome among Healthy Korean Adults
Eun Ju Dennis, Minji Kang, Sung Nim Han
Korean J Community Nutr.2017;22(5):441-455.   Published online 2017 October 31     DOI: http://dx.doi.org/10.5720/kjcn.2017.22.5.441
      
9 Carbohydrate Composition Associated with the 2-Year Incidence of Metabolic Syndrome in Korean Adults
Nam H. Cho, Ara K. Cho, Hyun Kyu Kim, Jong Bae Kim, Kyung Eun Lee, Sung Soo Kim, Yeon-Jung Kim, Hak C. Jang, Inkyung Baik
Clin Nutr Res.2017;6(2):122-129.   Published online 2017 April 24     DOI: http://dx.doi.org/10.7762/cnr.2017.6.2.122
      
10 Development of Health Behavior Assessment Tool of the Korean Adults
Ae Kyung Kim
J Korean Acad Nurs.1998;28(3):540-549.   Published online 2017 March 29     DOI: http://dx.doi.org/10.4040/jkan.1998.28.3.540
      
11 The Study on Health Behavior among Korean Adults
Ae Kyung Kim
J Korean Acad Nurs.1998;28(4):931-940.   Published online 2017 March 29     DOI: http://dx.doi.org/10.4040/jkan.1998.28.4.931
      
12 Potassium intake of Korean adults: Based on 2007~2010 Korea National Health and Nutrition Examination Survey
Su Yeoun Lee, Sim-Yeol Lee, Young-Eun Ko, Sun Yung Ly
J Nutr Health.2017;50(1):98-110.   Published online 2017 February 28     DOI: http://dx.doi.org/10.4163/jnh.2017.50.1.98
      
13 Vitamin D intake, serum 25OHD, and bone mineral density of Korean adults: Based on the Korea National Health and Nutrition Examination Survey (KNHANES, 2011)
Mi-Yeon Kim, Mi-Ja Kim, Sun Yung Ly
J Nutr Health.2016;49(6):437-446.   Published online 2016 December 31     DOI: http://dx.doi.org/10.4163/jnh.2016.49.6.437
      
14 Dietary assessment according to intake of Korean soup and stew in Korean adults: Based on the 2011~2014 Korea National Health and Nutrition Examination Survey
Yong-Suk Kwon, Gyusang Han
J Nutr Health.2016;49(5):335-346.   Published online 2016 October 31     DOI: http://dx.doi.org/10.4163/jnh.2016.49.5.335
      
15 Validity and Reliability of a Self-administered Food Frequency Questionnaire to Assess Vitamin K Intake in Korean Adults
Eunsu Kim, Misung Kim, Cheongmin Sohn
Clin Nutr Res.2016;5(3):153-160.   Published online 2016 July 26     DOI: http://dx.doi.org/10.7762/cnr.2016.5.3.153
      
16 Does the maxillary anterior ratio in Korean adults follow the Golden Proportion?
Ming-Xu Jin, Min-Ho Hong, Kee-Joon Lee, Kyu-Bok Lee
J Adv Prosthodont.2016;8(2):125-130.   Published online 2016 April 21     DOI: http://dx.doi.org/10.4047/jap.2016.8.2.125
      
17 Association between the number of existing permanent teeth and health-related quality of life (EuroQol-5 Dimension) among adults: findings from the fifth Korea National Health and Nutrition Examination Surveys, 2012
Hye-Sun Shin, Hyun-Duck Kim
J Korean Acad Oral Health.2015;39(4):303-310.   Published online 2015 December 12     DOI: http://dx.doi.org/10.11149/jkaoh.2015.39.4.303
   
18 Low consumption of fruits and dairy foods is associated with metabolic syndrome in Korean adults from outpatient clinics in and near Seoul
SuJin Song, Eun-Kyung Kim, Soyoung Hong, Sangah Shin, YoonJu Song, Hyun Wook Baik, Hyojee Joung, Hee Young Paik
Nutr Res Pract.2015;9(5):554-562.   Published online 2015 August 18     DOI: http://dx.doi.org/10.4162/nrp.2015.9.5.554
      
19 Associations between food insecurity and healthy behaviors among Korean adults
In-Ae Chun, So-Yeon Ryu, Jong Park, Hee-Kyung Ro, Mi-Ah Han
Nutr Res Pract.2015;9(4):425-432.   Published online 2015 July 27     DOI: http://dx.doi.org/10.4162/nrp.2015.9.4.425
      
20 Breakfast skipping and breakfast type are associated with daily nutrient intakes and metabolic syndrome in Korean adults
Sang-Jin Chung, Yoonna Lee, Seokhwa Lee, Kyungran Choi
Nutr Res Pract.2015;9(3):288-295.   Published online 2015 June 2     DOI: http://dx.doi.org/10.4162/nrp.2015.9.3.288
      

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