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1 Consumption of Added Sugars and Lipid Profiles in Korean Population from a Cohort Study
Sang Yeun Kim, Sun Ha Jee
J Lipid Atheroscler.2015;4(1):17-25.   Published online 2015 June 30     DOI: http://dx.doi.org/10.12997/jla.2015.4.1.17
      
2 A Survey on Added Sugar Intakes from Snacks and Participation Behaviors of Special Event Days Sharing Sweet Foods among Adolescents in Korea
Hyun-Ju Kim, Sun-Hyo Kim
Korean J Nutr.2009;42(2):135-145.   Published online 2009 March 31     DOI: http://dx.doi.org/10.4163/kjn.2009.42.2.135
      

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