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1 The effect of walnut (Juglans regia L.) intake on improvement of blood lipid levels and vascular health: A meta-analysis
Jin Sook Kwak, Min young Park, Oran Kwon
J Nutr Health.2014;47(4):236-246.   Published online 2014 August 31     DOI: http://dx.doi.org/10.4163/jnh.2014.47.4.236
      
2 Effects of soybean supplementation on blood glucose, plasma lipid levels, and erythrocyte antioxidant enzyme activity in type 2 diabetes mellitus patients
Ji Ho Chang, Min Sun Kim, Tae Wha Kim, Sang Sun Lee
Nutr Res Pract.2008;2(3):152-157.   Published online 2008 September 30     DOI: http://dx.doi.org/10.4162/nrp.2008.2.3.152
      
3 Effects of seaweed supplementation on blood glucose concentration, lipid profile, and antioxidant enzyme activities in patients with type 2 diabetes mellitus
Min Sun Kim, Jung Yun Kim, Woong Hwan Choi, Sang Sun Lee
Nutr Res Pract.2008;2(2):62-67.   Published online 2008 June 30     DOI: http://dx.doi.org/10.4162/nrp.2008.2.2.62
      

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