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Validation Study of a Dietary Questionnaire for Assessing Exposure to Food-Borne Hazards
Hyemi Kim, Seul Ki Choi, Sangah Shin, Kyung Youn Lee, Sanghee Shin, Jung Won Lee, Soo Hyun Yu, Hye-Soen Nam, Mi-Gyeong Kim, Hyojee Joung
Korean J Nutr.2011;44(2):171-180. Published online 2011 April 30
DOI: http://dx.doi.org/10.4163/kjn.2011.44.2.171
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