Journal List > J Korean Med Assoc > v.57(3) > 1042791

Kim, Kim, Lee, Kim, and Choi: Public health concerns and risk perceptions in Korea: Focusing on the residents of the metropolitan cities

Abstract

This study aimed to measure the variation in the levels of risk perception associated with various health risk factors. We analyzed the variables of psychological paradigms that may affect such risk perception levels. According to the perception survey results, the perception of the risk of medical malpractice appeared to be at the highest level compared to other risk factors. According to the analysis of differences in psychological paradigms of health risk factors between genders, the known extent of hazard that medical malpractice, medicines side effects, vaccination accidents, acquired immune deficiency syndrome (AIDS), and food poisoning was much high in female than in male. According to the evaluation of the severity of the risk to future generations, it appeared that women believed that vaccination accidents, AIDS, chronic diseases such as diabetes and hypertension, smoking, and drinking would have a greater effect on the risk to future generations than did men. The significance of this study is that the psychological paradigm affecting the perception level of health risk factors and the risk perceptions themselves have been analyzed by a survey of adults from the general population of Korea.

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Figure 1.
Health risk and psychological paradigm risk cognitive map. a)Eigen value, 1.032; variance (%), 68.96. b)Eigen value, 2.416; variance (%), 48.32.
jkma-57-259f1.tif
Table 1.
Example of survey question for ‘How much do you know about the hazards of health risk factors?
Factors Do not know <———————–> Very know
Medical malpractice
Medicine side effect
Vaccine accident
Acquired immune deficiency syndrome
Food poisoning
Swine flu
Chronic disease (e.g., diabetes, hypertension, etc.)
Smoking
Drinking
1
1
1
1
1
1
1
1
1
2
2
2
2
2
2
2
2
2
3
3
3
3
3
3
3
3
3
4
4
4
4
4
4
4
4
4
5
5
5
5
5
5
5
5
5
6
6
6
6
6
6
6
6
6
7
7
7
7
7
7
7
7
7
Table 2.
Socio-demographic characteristics of subjects by gender
  Variable Total (n=1,001) Gender
Male (n=499) Female (n=502)
Age (yr) 20–29 212 (21.2) 108 (21.6) 104 (20.7)
  30–39 234 (23.4) 117 (23.5) 117 (23.3)
  40–49 240 (24.0) 117 (23.5) 123 (24.5)
  50–59 199 (19.9) 97 (19.4) 102 (20.3)
  ≥60 116 (11.6) 60 (12.0) 56 (11.2)
Education level Less than middle school 18 (1.8) 3 (0.7) 15 (3.0)
High school graduate 230 (23.0) 76 (15.2) 154 (30.7)
Currently enrolled in university 112 (11.2) 63 (12.6) 49 (9.8)
College education 568 (56.7) 305 (61.1) 263 (52.3)
Higher than graduate school graduation 73 (7.3) 52 (10.4) 21 (4.2)
Region Seoul 453 (45.2) 234 (46.9) 219 (43.7)
Busan 154 (15.4) 78 (15.7) 76 (15.1)
Incheon 112 (11.2) 50 (10.0) 62 (12.3)
Daegu 108 (10.8) 55 (11.0) 53 (10.5)
Gwangju 66 (6.6) 31 (6.2) 35 (7.0)
Daejeon 61 (6.1) 27 (5.4) 34 (6.8)
Ulsan 47 (4.7) 24 (4.8) 23 (4.6)
Income (1,000 won) <3,000 309 (30.9) 137 (27.5) 172 (34.3)
<6,000 517 (51.6) 261 (52.3) 256 (51.0)
≥6,000 175 (17.5) 101 (20.2) 74 (14.7)

Values are presented as n (%).

Table 3.
Gender difference of risk perception score and rank (n=1,001)
Variablea) Total (n=1,001) Male (n=499) Female (n=502) t-test
Mean±SD Order Mean±SD Order Mean±SD Order t P-valueb)
Medical malpractice 5.65±1.33 1 5.57±1.31 1 5.73±1.35 1 1.880 0.060
Medicine side effect 5.23±1.29 4 5.12±1.28 4 5.34±1.29 3 2.632 0.009
Vaccine accident 5.12±1.40 7 5.05±1.38 6 5.20±1.43 5 1.751 0.080
Acquired immune deficiency syndrome 5.23±1.29 4 5.01±1.88 7 5.06±1.90 7 0.467 0.640
Food poisoning 5.20±1.23 5 5.18±1.24 3 5.23±1.23 4 0.573 0.182
Swine flu 5.57±1.28 2 5.09±1.13 5 5.19±1.12 6 0.966 0.182
Chronic disease (e.g., diabetes, hypertension, etc.) 5.47±1.36 3 5.48±1.29 2 5.46±1.43 2 –0.29 0.773
Smoking 5.16±1.42 6 5.15±1.35 4 5.19±1.49 6 0.434 0.664
Drinking 4.21±1.41 8 4.37±.130 8 4.05±1.49 8 –3.607 0.000

a) Dependant variable: range 1 to 7, 1=they are not at health risk, to 7=they are very much at health risk.

b) P-value is calculated by independent two-sample t-test (significant at 0.05).

Table 4.
Analysis of risk perception and psychometric paradigms for each of gender
  Variable a) Total (n=1,001)
Male (n=499)
Female (n=502)
t-test
Mean±SD Order Mean±SD Order Mean±SD Order t P-valueb)
Personal knowledge Medical malpractice 5.01±1.28 6 4.95±1.34 6 5.07±1.22 6 –1.481 0.139
Medicine side effect 4.68±1.35 8 4.61±1.40 8 4.75±1.29 7 0.026 0.106
  Vaccine accident 4.41±1.39 9 4.29±1.43 9 4.53±1.34 8 0.267 0.006
  Acquired immune deficiency syndrome 4.99±1.41 7 4.82±1.45 7 5.15±1.35 9 –3.749 0.000
  Food poisoning 5.48±1.14 2 5.52±1.15 2 5.45±1.13 3 0.983 0.326
  Swine flu 5.14±1.13 5 5.19±1.12 5 5.09±1.13 5 1.337 0.182
  Chronic disease (e.g., diabetes, hypertension, etc.) 5.36±1.20 4 5.30±1.24 4 5.41±1.14 4 –1.431 0.153
  Smoking 5.60±1.87 1 5.53±1.26 1 5.67±1.10 1 –1.943 0.052
  Drinking 5.46±1.20 3 5.38±1.23 3 5.54±1.16 2 0.298 0.034
Known extent of hazard Medical malpractice 4.64±1.41 7 4.55±1.42 7 4.73±1.40 7 –1.990 0.047
Medicine side effect 4.56±1.40 8 4.47±1.43 8 4.66±1.40 8 –2.187 0.029
  Vaccine accident 4.45±1.44 9 4.33±1.47 9 4.57±1.38 9 –2.679 0.007
  Acquired immune deficiency syndrome 5.08±1.44 5 4.93±1.49 6 5.24±1.37 6 –3.470 0.001
  Food poisoning 5.66±1.17 1 5.58±1.19 1 5.75±1.15 1 –2.240 0.025
  Swine flu 5.07±1.31 6 5.07±1.33 5 5.08±1.29 5 –0.054 0.957
  Chronic disease (e.g., diabetes, hypertension, etc.) 5.57±1.18 3 5.53±1.19 4 5.60±1.16 3 –1.011 0.321
  Smoking 5.63±1.22 2 5.58±1.23 1 5.68±1.21 2 –1.242 0.215
  Drinking 5.51±1.23 4 5.46±1.23 3 5.56±1.22 4 –1.275 0.203
Controllability Medical malpractice 3.39±1.77 9 3.28±1.72 9 3.49±1.80 9 –0.935 0.065
  Medicine side effect 3.70±1.59 7 3.63±1.61 7 3.77±1.58 7 –1.410 0.159
  Vaccine accident 3.45±1.63 8 3.31±1.59 8 3.58±1.65 8 –2.616 0.009
  Acquired immune deficiency syndrome 4.40±1.70 5 4.20±1.70 6 4.60±1.69 5 –3.699 0.000
  Food poisoning 5.70±1.18 1 5.68±1.72 1 5.71±1.19 2 –0.431 0.667
  Swine flu 5.55±1.18 2 5.52±1.20 2 5.58±1.16 1 –0.739 0.460
  Chronic disease (e.g., diabetes, hypertension, etc.) 4.34±1.59 6 4.29±1.60 5 4.39±1.58 6 –0.935 0.350
  Smoking 4.64±1.78 4 4.58±1.85 4 4.70±1.71 4 –1.080 0.280
  Drinking 4.91±1.76 3 4.95±1.81 3 4.87±1.71 3 0.704 0.482
Seriousness of the risk to future generations Medical malpractice 4.76±1.41 8 4.81±1.43 8 4.70±1.39 8 1.158 0.247
Medicine side effect 5.19±1.28 5 5.25±1.29 6 5.12±1.27 3 1.567 0.117
Vaccine accident 4.88±1.35 7 4.97±1.37 7 4.78±1.33 6 2.233 0.026
  Acquired immune deficiency syndrome 5.44±1.34 3 5.52±1.34 5 4.78±1.33 6 1.927 0.054
  Food poisoning 4.34±1.60 9 4.39±1.61 9 4.28±1.59 9 1.105 0.269
  Swine flu 5.15±1.39 6 5.26±1.36 4 5.08±1.41 4 1.611 0.108
  Chronic disease (e.g., diabetes, hypertension, etc.) 5.41±1.27 2 5.53±1.23 2 5.29±1.30 2 2.907 0.004
  Smoking 5.56±1.24 1 5.69±1.16 1 5.43±1.30 1 3.346 0.001
  Drinking 5.20±1.34 4 5.31±1.30 3 5.08±1.37 4 2.826 0.005
Outrage Medical malpractice 5.79±1.23 1 5.85±1.24 1 5.72±1.23 1 1.789 0.074
  Medicine side effect 5.56±1.18 3 5.64±1.19 3 5.48±1.18 3 2.041 0.041
  Vaccine accident 5.60±1.24 2 5.71±1.22 2 5.49±1.39 2 2.816 0.005
  Acquired immune deficiency syndrome 5.36±1.44 4 5.40±1.47 5 5.33±1.41 4 0.698 0.485
  Food poisoning 4.49±1.37 9 4.47±1.37 9 4.50±1.37 8 –0.311 0.756
  Swine flu 5.28±1.26 5 5.54±1.21 4 5.13±1.29 5 3.714 0.000
  Chronic disease (e.g., diabetes, hypertension, etc.) 4.74±1.40 7 4.80±1.41 7 4.68±1.39 9 1.353 0.176
  Smoking 5.17±1.41 6 5.32±1.45 6 5.02±1.35 6 3.416 0.001
  Drinking 4.70±1.43 8 4.75±1.50 8 4.65±1.36 7 1.079 0.281

a) Dependant variable: range 1 to 7, 1=negative score, to 7=positive score.

b) P-value is calculated by independent two-sample t-test (significant at 0.05).

Table 5.
Analysis of risk perception for ‘ personal responsibility’ variables
Variable a) Total (n=1,001)
Male (n=499)
Female (n=502)
t-test
Mean±SD Order Mean±SD Order Mean±SD Order t P-value b)
Medical malpractice 2.40±1.54 9 2.55±1.56 9 2.26±1.51 9 –3.009 0.003
Medicine side effect 2.96±1.54 7 3.05±1.56 7 2.86±1.52 7 –2.027 0.043
Vaccine accident 2.55±1.53 8 2.67±1.52 8 2.43±1.53 8 –2.455 0.014
Acquired immune deficiency syndrome 4.01±1.76 5 4.33±1.72 5 3.70±1.74 6 –5.760 0.000
Food poisoning 4.71±1.50 4 4.64±1.52 4 4.79±1.47 2 1.562 0.119
Swine flu 3.83±1.50 6 3.80±1.47 6 3.87±1.53 5 0.769 0.442
Chronic disease (e.g., dia betes, hypertension, etc.) 4.73±1.50 3 4.78±1.50 3 4.68±1.50 3 –1.121 0.262
Smoking 4.84±1.76 2 5.08±1.59 2 4.61±1.88 4 –4.315 0.000
Drinking 5.96±1.66 1 5.22±1.51 1 4.91±1.78 1 –2.973 0.003

a) Dependant variable: range 1 to 7, 1=the government are responsible for health risk, to 7=the government are not responsible for health risk.

b) P-value is calculated by independent two-sample t-test(significant at 0.05).

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